Mongarda Prosecco Glera Col Fondo

This is a Prosecco made with traditional style method. Unlike most Proseccos which went through secondary fermentation in the tank with some residual sugar left for fruit forward flavors, Mongardo Glera goes through secondary fermentation in this bottle. All that means that you will find lovely but fine bubbles along with aromas and flavors of ripe apple, fresh white flowers that accompany creamy texture from lees aging in the bottle.